Agave-Harissa Chickpeas, Peppers, Cabbage and Garlic Sauce with Red Quinoa $17.99
Agave-Harissa Chickpeas, Peppers, Cabbage and Garlic Sauce with Lemon Rosemary Potatoes $17.99
Agave-Harissa Chickpeas, Peppers, Cabbage and Garlic Sauce with Cauliflower Rice $17.99
Side Options
Red Quinoa
Lemon Rosemary Potatoes
Cauliflower Rice

Nutrition Facts

Amount Per Serving 736 grams (27 oz)
Calories
525
Total Fat
13g
Saturated Fat
2g
Cholesterol
0mg
Sodium
688mg
Total Carbs
80g
Dietary Fiber
17g
Total Sugars
10g
Protein
20g
The information provided here is based on the raw ingredients of the meal and is intended to give you a general idea of its nutritional content. Please note that portion sizes may vary once cooked, and for the most accurate and up-to-date details, always refer to the physical label on the meal you're about to eat.
Heating Instructions

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Quick Glance

Dairy Free Egg Free Gluten Free Halal Nut Free Soy Free Vegan

Description

Organic chickpeas, grilled and glazed in a spicy harissa sauce, sweetened with organic amber agave. Served with peppers, and cabbage. Comes with our creamy garlic sauce, perfect for tempering the heat of this dish.

Spice Meter

None
Mild
Medium
Hot

Ingredients Sorted alphabetically

5 Spice Agave Syrup Avocado Oil Bay Leaf Black Pepper Chickpeas Chili Flakes Coconut Yogurt Coriander Cumin Dried Lime Leaves Fire Roasted Red Pepper Garlic Garlic Powder Ginger Ginger Root Lemon Lemongrass Monk Fruit Sugar Onion Granules Parsley Pumpkin Seeds Red Bell Pepper Red Cabbage Red Quinoa Roasted Tahini Salt Sesame Seeds Smoked Paprika Soy-Free Vayonnaise Tomato Paste Turmeric Vegetable Broth Water White Vinegar Xanthan Gum Yellow Bell Pepper

Nutrition Facts

Amount Per Serving 708 grams (26 oz)
Calories
502
Total Fat
13g
Saturated Fat
3g
Cholesterol
0mg
Sodium
631mg
Total Carbs
76g
Dietary Fiber
17g
Total Sugars
12g
Protein
16g
The information provided here is based on the raw ingredients of the meal and is intended to give you a general idea of its nutritional content. Please note that portion sizes may vary once cooked, and for the most accurate and up-to-date details, always refer to the physical label on the meal you're about to eat.
Heating Instructions

Guest Rating Add Review

Read 3 Reviews

Quick Glance

Carb Conscious Dairy Free Egg Free Gluten Free Halal Nut Free Soy Free Vegan

Description

Organic chickpeas, grilled and glazed in a spicy harissa sauce, sweetened with organic amber agave. Served with peppers, and cabbage. Comes with our creamy garlic sauce, perfect for tempering the heat of this dish.

Spice Meter

None
Mild
Medium
Hot

Ingredients Sorted alphabetically

5 Spice Agave Syrup Avocado Oil Black Pepper Chickpeas Chili Flakes Coconut Yogurt Coriander Cumin Dried Lime Leaves Dried Rosemary Fire Roasted Red Pepper Garlic Garlic Powder Ginger Ginger Root Lemon Lemongrass Lemon Pepper Spice Mix Monk Fruit Sugar Mustard Seed Olive Oil Onion Granules Parsley Potatoes Pumpkin Seeds Red Bell Pepper Red Cabbage Roasted Tahini Salt Sesame Seeds Smoked Paprika Soy-Free Vayonnaise Tomato Paste Vegetable Broth Water White Vinegar Xanthan Gum Yellow Bell Pepper

Nutrition Facts

Amount Per Serving 718 grams (27 oz)
Calories
403
Total Fat
11g
Saturated Fat
2g
Cholesterol
0mg
Sodium
699mg
Total Carbs
57g
Dietary Fiber
17g
Total Sugars
13g
Protein
15g
The information provided here is based on the raw ingredients of the meal and is intended to give you a general idea of its nutritional content. Please note that portion sizes may vary once cooked, and for the most accurate and up-to-date details, always refer to the physical label on the meal you're about to eat.
Heating Instructions

Guest Rating Add Review

Read 3 Reviews

Quick Glance

Carb Conscious Dairy Free Egg Free Gluten Free Halal Nut Free Soy Free Vegan

Description

Organic chickpeas, grilled and glazed in a spicy harissa sauce, sweetened with organic amber agave. Served with peppers, and cabbage. Comes with our creamy garlic sauce, perfect for tempering the heat of this dish.

Spice Meter

None
Mild
Medium
Hot

Ingredients Sorted alphabetically

5 Spice Agave Syrup Avocado Oil Black Pepper Carrots Cauliflower Celery Chickpeas Chili Flakes Coconut Yogurt Coriander Cumin Dried Lime Leaves Fennel Fire Roasted Red Pepper Garlic Garlic Powder Ginger Ginger Root Lemon Lemongrass Monk Fruit Sugar Onion Granules Oregano Leaf Parsley Pumpkin Seeds Red Bell Pepper Red Cabbage Roasted Tahini Salt Sesame Seeds Smoked Paprika Soy-Free Vayonnaise Spanish Onion Tomato Paste Vegetable Broth Water White Vinegar Xanthan Gum Yellow Bell Pepper